Garlic Butter Steak

CelebrationsDinner

Description

Garlic Butter Steak is a delicious and easy-to-make dish that is perfect for any occasion. It is made with tender cuts of beef, seared to your desired level of doneness and finished with a rich, flavorful garlic butter sauce. The steak is typically served with a side of vegetables or a salad and can be enjoyed as a main course for lunch or dinner. The garlic butter sauce adds a savory and aromatic touch to the dish, making it a favorite among meat lovers.

Ingredients

Ingredients:
1 nos
Tenderloin Steak
For Marination:
As Required
Salt to taste
1/2 Tsp
Black Pepper
1 Tsp
Onion Powder
½ Tsp
Garlic Powder
For Cooking
4 Tbsp Butter
Butter
1 Tbsp
Olive Oil
1 Tbsp
Chopped Parsley
1 Tbsp
Chopped Thyme
A Pinch
Pepper Powder
1 Tbsp
Chopped Garlic

Instructions

Instructions

01Step
In a bowl, add salt, onion powder, garlic powder, pepper powder and mix well.
02Step
Take the steak and pat dry it.
03Step
Season it well with spice mix from all the side and keep aside.
04Step
In another bowl, add butter, oil and mix it well. Add garlic, thyme, parsley, pepper powder and mix well.
05Step
Apply little butter garlic mixture over one side of the steak.

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